Chinese Food

Thousand layer scallion oil cake

Last time, I made the common scallion cake. This time, I tried to improve it with pastry. The effect of layering is very good. You can try it.

Corn, noodles, vegetable, dumplings and fat reducing tools

Losing weight is a woman's career all her life. She gained a lot of weight after giving birth. Later, she lost about 25 Jin by dieting. However, she lost a little weight last year. It has been between 95100. Dieting is actually unhealthy. It's b... ...

Beef and cheese Guokui baby's supplementary food recipe

The stuffing for reference months - 12 months or more is fresh and tender beef with onion fragrance. The crust is crispy pastry. The surface is sprinkled with sesame. The taste of fresh, crispy and fragrant layers is progressive. The more you ea... ...

Pancake dough with scallion oil crust

All purpose pie dough. You can use it to cover all kinds of pies. Aunt Huang signs scallion pancakes. Never overturn. You look for me if you overturn

Black sugar pearl milk tea (Lipton tea bag)

Simple and healthy. -

KFC mashed potatoes

Simple ingredients can have the taste of. KFC ～

Braised pork I do

Simple way to make meat taste better

Mashed potatoes of KFC

Lazy red bean meal bag

Suitable for 12m + baby. Lazy operation in the whole process

Pancakes grandma's scallion oil pancakes. There is a taste called home

Grandma can make pasta every three to five. Today is scallion cake. It's crispy outside. It's soft inside. It's fragrant and sweet. It's the taste of home

Fried bread. Quickly solve the problem of lazy disease

What's the reason for eating every day in Kwai's house? today, I'm going to give my brain a holiday on Sunday. Luckily, my mother has given a cake to make a fried cake. It's very simple and quick, which is very suitable for solving the lazy dise... ...

Egg bubble

I look at a pile of flour players in my friend's circle every day. I can't play with the technical content. I can only play with egg bubbles. It's very simple and rough. It's crispy outside and tender inside. It can eat quickly.

A thin spring cake

Every family has different ways of making spring cakes. They are steamed, baked, and baked. They are also baked one by one. No matter what method is used, the most important thing is harmony. The surface must be reinforced to roll thin. The wate... ...

Sauced pancake

The house will be back to work in a month. I have expectations. I'm also nervous. I'm afraid I can't adapt. Today, I'll clean my house thoroughly. It's clean and fresh. I'll also clear the last inventory in the refrigerator. One of my favorite p... ...

Fried chicken with garlic

The fried chicken you make is not bad at all. If you learn how to order less takeout, you can make it healthier. Ample food and clothing by working with our own hands. It's economical to do it by yourself. The quantity is enough. Fried chicken w... ...

Grab bread for breakfast

I used to like to buy hand-held cakes outside. I think it's very crispy. How can I do it at home? After many attempts, I finally got satisfactory results. It's crispy. It's even more appetizing after putting on the onion

Fried chicken wings with cumin vs fried chicken wings with Korean honey (one recipe and two flavors)

When the epidemic is very serious, I dare not ask for takeout. I want to eat fried chicken. I have to do it by myself. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha.

Minced pork with garlic

Boiled hairtail at home

Sweet and sour spareribs

I like the taste of sweet and sour pork ribs. This sweet and sour pork ribs is really my favorite. The key to do it well is the ratio of sugar and vinegar. (many housewives can't do this. Just a little pride.). Sugar and vinegar are two to one. ... ...